Food technology is the application of a diversity of scientific and practical disciplines, including chemistry, biology, physics and engineering, to...

Duration: Full Time, 4 Years
Tuition Fee: N/A
Admission Date: Mar-Apr, Aug-Sep
Degree Type: BSc (Hons)

Food science and technology is a multidisciplinary field of applied physical sciences which combines education in science, microbiology, and relat...

Duration: Full Time, 4 Years
Tuition Fee: N/A
Admission Date: Sep-Oct
Degree Type: BS

BS in Food Science and Technology is your opportunity to make a difference to the health and well being of future generations. The course focuses fi...

Duration: Full Time, 4 Years
Tuition Fee: PKR 7,000/- per Semester
Admission Date: Sep-Oct
Degree Type: BS

Food Science and Technology is an interdisciplinary degree that allows a student to pursue graduate studies in areas such as food microbiology, meat science and food chemistry, ...

Duration: Full Time - 4 Years
Tuition Fee: N/A
Admission Date: September
Degree Type: BSc

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